Specialty coffee · Small batch

Brewcraft

Roasted for the curious cup - traceable lots, honest profiles, and bags that still smell like the roast floor when they land on your counter.

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Current lineup

Six origins, one standard

Every lot is cupped on the table before it earns a bag. We publish farm or co-op names, elevation, and process - because flavor makes more sense when you know where it started.

Ethiopia

Yirgacheffe

Washed · 1,900 m · Light

Floral bergamot, jasmine, and a soft honey sweetness. Our morning pour-over anchor - bright without sharp edges.

Colombia

Huila Lot 12

Washed · 1,650 m · Medium

Caramel, red apple, and a clean cocoa finish. Versatile on filter or as a mellow single-origin espresso.

Brazil

Cerrado Blend

Natural · 1,100 m · Medium-dark

Chocolate, hazelnut, and a round body built for espresso and milk drinks - sweet, stable, forgiving.

Kenya

Kirinyaga AA

Washed · 1,800 m · Light-medium

Blackcurrant, tomato vine, and structured acidity. For people who like their filter loud and layered.

Guatemala

Huehuetenango

Washed · 1,750 m · Medium

Brown sugar, orange zest, and a silky mouthfeel - comfort coffee with enough complexity to stay interesting.

Rwanda

Nyamasheke

Honey · 1,700 m · Light-medium

Stone fruit, black tea, and a gentle sweetness from honey processing - delicate, expressive, limited seasonal run.

Ask what’s in stock

Our roast process

From green to your grinder in four deliberate moves

We roast on a 12 kg drum twice weekly. No rush profiles - each origin gets its own curve, logged and tasted before release.

Sourcing

We buy through importers we trust and, when possible, direct from cooperatives. Samples arrive green; only lots that cup clean and distinctive move forward.

Profiling

Test roasts on the sample drum. We map charge temp, rate of rise, and development time until acidity, sweetness, and body sit where the origin wants to live.

Production

Full batches follow the locked profile. We log every run, cup within 24 hours, and hold anything that drifts - consistency is part of the flavor promise.

Rest & ship

Coffee rests degassing for 48-96 hours, then goes into valve bags with roast date stamped. You brew at peak, not at panic.

Story

About Brewcraft

Brewcraft started as a weekend project in a borrowed warehouse corner - one roaster, a borrowed scale, and a notebook full of failed curves. It grew because the people who tasted those early bags asked for more.

Why we exist

Specialty coffee shouldn’t feel like a secret club. We write tasting notes in plain language, put process on the label, and answer messages about grind size at 7 a.m. - because that’s when you’re actually brewing.

Our team is small: roasters, a head of quality, and someone who packs every order by hand. No dropshipping, no white-label mystery beans. What you order is what we roasted.

2019 First production roast

12 kg Drum batch size

48h Minimum rest before ship

100% Cupped before release

Coffee is agriculture first. Respect the farmer, respect the roast, and the cup almost takes care of itself. - Head roaster, Brewcraft

Visit & values

What we stand behind

The roastery doubles as a cupping lab and a quiet bar on select days. Whether you visit in person or only ever see us online, these principles don’t change.

Traceability

Farm, region, process, and elevation on every label. If we can’t tell you where it came from, we don’t sell it.

Fair pricing

We pay for quality green and keep retail honest - no fake “was” prices, no inflated “exclusive” drops.

Sustainability

Recyclable bags, chaff composted locally, and shipping grouped to cut waste. Small steps, documented openly.

Roastery & tasting bar

Watch the drum run, cup a flight of current origins, or take a bag home from the shelf. No reservation needed for retail; cuppings are first-come on posted days.

Thu-Sat · 10:00 - 18:00
Cupping flight · Sat 11:00

Book a cupping

Ready when you are

Let’s brew something worth waking up for

Tell us what you drink, how you grind, and we’ll point you to a bag - or build a subscription that fits. Orders and questions go straight to our Telegram.

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